Collection: Products

The Bacon-Wrapped Tenderloin 8 oz Filet combines buttery tenderness with smoky bacon richness. Perfect for grilling or roasting, it’s a luxurious centerpiece for any meal.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Hill's Brand bacon is made from fresh pork bellies from hogs bred with Duroc* genetics and raised on high quality vegetarian feed. We season them with our select blend of spices and double smoke them to make the most delicious, savory bacon. Next it is smoked in our state-of-the-art smokehouses using natural hardwood smoke.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Hill's Brand bacon is made from fresh pork bellies from hogs bred with Duroc* genetics and raised on high quality vegetarian feed. Seasoned with Hill's select blend of spices and double smoke them to make the most delicious, savory bacon. Next it is smoked in their state-of-the-art smokehouses using natural hardwood smoke.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Ponderosa Brand Peppered Bacon is seasoned with cracked black pepper and smoked to perfection, offering a bold, savory flavor with a satisfying kick. Ideal for breakfast or adding extra zest to any dish.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

The baseball steak is a thick, juicy cut from the center of the top sirloin, known for its rich flavor and firm texture. Its round, domed shape resembles a baseball when cooked, making it a standout on the grill or in a cast-iron skillet. Best served medium-rare to medium, this lean yet tender steak offers bold beefy taste in every bite. Approx. 8 oz.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Beef Back Ribs! The average rack is 3 to 4 lbs.  Back ribs feature juicy meat between the bones, ideal for grilling, smoking, or slow cooking. Seasoned and cooked low and slow, they become succulent and delicious, making them a favorite for BBQ enthusiasts.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Beef brisket is a flavorful and versatile cut that is popular for barbeque, braising, or pot-roasting. The brisket becomes tender and moist, making it perfect for dishes like Beef Stew or Pot Roast. Additionally, brisket can be thinly sliced and used in sandwiches, tacos, or salads. 3 lbs of delicious local brisket! 

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!
 

Beef brisket is a flavorful and versatile cut that is popular for barbeque, braising, or pot-roasting. The brisket becomes tender and moist, making it perfect for dishes like Beef Stew or Pot Roast. Additionally, brisket can be thinly sliced and used in sandwiches, tacos, or salads. 5 lbs of delicious local brisket! 

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!
 

2 lbs of Beef Cheek Meat. Cheek meat is known for its rich marbling and a melt-in-your-mouth texture when cooked low and slow. Cheek meat is ideal for braising, stewing, or slow-cooking. It's often used for dishes like tacos, stews, or curries. 

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Bone-in chuck roast is a richly marbled, flavorful cut from the shoulder, perfect for slow cooking. The bone adds extra depth to the meat’s natural juices, making it ideal for dishes like Braised Chuck Roast, Slow Cooker Pot Roast, and Smoky Chuck Roast. When cooked low and slow, it becomes fall-apart tender, delivering a hearty, comforting meal.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Beef Dog Bones are a natural and flavorful treat for your furry friend, perfect for chewing and promoting dental health. They can also be used to make rich, savory broths for soups or stews, adding a deep, meaty flavor to dishes like homemade beef bone broth or a hearty beef vegetable soup.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Beef heart is a nutrient-dense organ meat packed with essential nutrients such as iron, protein, and B vitamins, making it a highly nutritious choice. Beef heart is often sliced thin and marinated before being grilled to perfection or simmered slowly in stews or soups. Approx. 2 lbs.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Beef liver is a nutrient-rich organ dense with vitamins and minerals like iron and Vitamin A, offering a significant nutritional punch. Beef liver is commonly pan-fried or sautéed with onions, bacon, or other flavorful ingredients to balance its taste. 

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!
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Marrow bones are often roasted or grilled, allowing the marrow to melt and caramelize, enhancing its richness. They are commonly served as a decadent appetizer, spread on toast or crusty bread, or incorporated into soups, stews, and sauces to add depth and flavor.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Beef Shank is a versatile ingredient known for its rich flavor and is used in many dishes, including soups, stews, and braised dishes. Some of these dishes include Birria, Curry, and Beef Bourguignon.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Short ribs are known for their rich marbling and tender meat, making them perfect for slow cooking methods like braising, roasting, or slow-cooking in a stew. Short ribs are a popular choice for hearty, comforting dishes like braised short ribs, Korean-style BBQ, or rich stews.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Some of the best meat you can buy! Roast it, or cut your own filet mignon. A tenderloin roll is a luxurious and versatile cut that highlights the natural tenderness and flavor while allowing for creative variations in the stuffing. Approx. 4 lbs.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Beef tongue is a delicacy in many culinary traditions.  When properly cooked, beef tongue becomes exceptionally tender and succulent, with a rich, beefy flavor. It's often simmered or braised until tender, then peeled to reveal its tender meat, which can be thinly sliced or shredded.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Bone-in prime rib is a luxurious, well-marbled cut known for its rich flavor and tender texture. The bone enhances juiciness and depth, making it perfect for slow roasting or smoking. Popular dishes like Garlic Herb Prime Rib, Smoked Prime Rib, and Au Jus-Dipped Prime Rib showcase its bold, beefy taste. Ideal for special occasions, this cut delivers an unforgettable dining experience.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Boneless prime rib is a richly marbled, tender cut known for its bold beefy flavor. Without the bone, it’s easy to season, roast, and carve, making it perfect for dishes like Herb-Crusted Prime Rib, Garlic Butter Prime Rib, and Prime Rib with Red Wine Au Jus. Ideal for special occasions, this cut delivers a juicy, melt-in-your-mouth experience.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Nothing but burgers!

• 32 1/4 lb Burger Patties, or
• 24 1/3 lb Burger Patties
• 8 lbs. Total

FREE DELIVERY in Reno/Sparks Area

10% off when you subscribe!

Beef boneless chuck roast is a flavorful, well-marbled cut from the shoulder, perfect for slow cooking. Its rich texture and deep beefy taste make it ideal for dishes like Classic Pot Roast, Slow Cooker Mississippi Roast, and Barbacoa Beef. When cooked low and slow, it becomes tender and juicy, absorbing seasonings beautifully for a hearty, satisfying meal.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Chuck steak offers a balance of flavor and tenderness. This cut is perfect for a wide variety of recipes such as Beef Stroganoff and Beef Ragu. Each Chuck Steak is cut to be about 16 oz each. Chuck steaks are perfect for pot roast recipes!

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Coulotte Top Sirloin Strip is a tender, flavorful cut, perfect for grilling or pan-searing. It’s great for recipes like coulotte steak sandwiches with caramelized onions, or sliced thin for a delicious steak salad with mixed greens and balsamic vinaigrette. This is about 2.5 lbs

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!