Collection: Carne Asada Options (Pick 1)

Flank Steak is a long, flat cut with a significant grain, and is known for its bold flavor and chewiness. Best sliced thinly against the grain, it's ideal for dishes like steak tacos, stir-fries, and grain bowls where its robust beefy taste shines alongside bold flavors. 

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Skirt steak boasts robust beefy flavor and tends to be more tender when cooked to medium-rare or medium doneness. It's commonly used in dishes like fajitas, tacos, or stir-fries, where its bold flavor can shine alongside complementary ingredients.

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!

Perfect for a number of traditional Mexican dishes and many other uses.  This is a 2.5 lb. package of flap meat, sirloin bavette, or more commonly referred to as "ranchera" meat. It's known for its rich flavor and tenderness, making it suitable for grilling, pan-searing, or braising. 

We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!