Collection: Beef Steaks

Tenderloin steak, prized for its tenderness, is best cooked quickly over high heat. It's perfect for grilling or pan-searing and makes an elegant centerpiece for special dinners. Alternatively, it can be sliced thin for sandwiches - like Tenderloin Sliders - or salads, adding sophistication to any meal.

Free delivery within the Reno/Sparks Metro area.

This is our delicious 16 oz ribeye steak, a prime cut known for its rich flavor and generous marbling.  Grilled, pan-seared, or broiled, it develops a caramelized crust while staying moist inside. Perfect for steak lovers and special occasions.

Free delivery within the Reno/Sparks Metro area.

Our 12 oz Strip Loin, also called New York Steak, is prized for its robust beefy flavor and moderate marbling. Best grilled, pan-seared, or broiled, it develops a savory crust while retaining its juiciness. We like to pair ours with a delicious garlic-sage steak topping!

Free delivery within the Reno/Sparks Metro area.

Strip Loin Center Cut Steak, also known as New York Steak, is a tender and flavorful cut with a perfect balance of lean meat and marbling. Ideal for grilling or pan-searing, it's great for recipes like New York steak with chimichurri sauce or served with a side of garlic mashed potatoes and sautéed spinach.

Free delivery within the Reno/Sparks Metro area.

This is our classic, 16 oz T-bone steak. This steak offers a balance of tenderness and robust flavor, perfect for grilling or pan-searing in a cast iron skillet! Enjoyed hot off the grill, it's a favorite for its juicy texture and rich taste.

Free delivery within the Reno/Sparks Metro area.

The 28 oz Porterhouse is the king of steaks! It can be grilled and served as the centerpiece of a special dinner, sliced thin after grilling and used in sandwiches, salads, or tacos, and can also be incorporated into stir-fries, pasta dishes, or hearty soups, adding a rich beefy flavor to various recipes. Its versatility makes it suitable for a wide range of culinary creations!

Free delivery within the Reno/Sparks Metro area.

Our 16 oz Top Sirloin Steak, is prized for its balance of tenderness and beefy taste. Whether served as a steak dinner centerpiece or sliced for sandwiches - like the classic Philly Cheesesteak, top sirloin is favored by those seeking a delicious and satisfying beef experience.

Free delivery within the Reno/Sparks Metro area.

Bone-in Rib Steak is a flavorful, tender cut perfect for grilling or pan-searing. It’s great for classic dishes like rib steak with garlic butter, or served sliced in a steak salad with blue cheese.

Free delivery within the Reno/Sparks Metro area.

Cowboy Steak is a bold, flavorful cut with a large bone and plenty of marbling. Perfect for grilling or searing, it’s great for recipes like cowboy steak with rosemary garlic butter, or served alongside roasted vegetables for a classic steakhouse meal.

Free delivery within the Reno/Sparks Metro area.

Flank Steak is a long, flat cut with a significant grain, and is known for its bold flavor and chewiness. Best sliced thinly against the grain, it's ideal for dishes like steak tacos, stir-fries, and grain bowls where its robust beefy taste shines alongside bold flavors. 

Free delivery within the Reno/Sparks Metro area.

Skirt steak boasts robust beefy flavor and tends to be more tender when cooked to medium-rare or medium doneness. It's commonly used in dishes like fajitas, tacos, or stir-fries, where its bold flavor can shine alongside complementary ingredients.

Free delivery within the Reno/Sparks Metro area.

Chuck steak offers a balance of flavor and tenderness. This cut is perfect for a wide variety of recipes such as Beef Stroganoff and Beef Ragu. Each Chuck Steak is cut to be about 6 oz each. Chuck steaks are perfect for pot roast recipes!

Free delivery within the Reno/Sparks Metro area.

Cube steak, is tenderized by pounding or cubing with a meat tenderizer. Often used for chicken-fried steak or Swiss steak recipes, cube steak is versatile and cooks quickly. It's typically pan-fried or braised, then smothered in gravy or sauce for added flavor and tenderness.

Free delivery within the Reno/Sparks Metro area.

Flat Iron Steak is a popular cut that features a distinctive shape and marbling pattern, making it easy to identify. Best cooked quickly over high heat, it's perfect for grilling, pan-searing, or broiling. It's a versatile choice for a variety of dishes such as Stir-Fry and Fajitas!

Free delivery within the Reno/Sparks Metro area.

Hanger Steak is a tender, flavorful cut known for its rich, beefy taste. Perfect for grilling or pan-searing, it’s ideal for recipes like Steak Fajitas, where it can be sliced thin and paired with peppers and onions, or served simply with a chimichurri sauce for a delicious steak dinner.

Free delivery within the Reno/Sparks Metro area.

The Top Sirloin Center Cut Steak stands out for its exceptional tenderness and bold, beefy flavor. Perfect for grilling or pan-searing, this premium cut shines as the centerpiece of a steak dinner. Its versatility also makes it ideal for recipes like steak salads, hearty tacos, or thinly sliced for stir-fries, delivering a consistently delicious dining experience.

Free delivery within the Reno/Sparks Metro area.

The Bacon-Wrapped Tenderloin Filet combines buttery tenderness with smoky bacon richness. Perfect for grilling or roasting, it’s a luxurious centerpiece for any meal.

Free delivery within the Reno/Sparks Metro area.

New York Steak is prized for its robust beefy flavor and moderate marbling. Best grilled, pan-seared, or broiled, it develops a savory crust while retaining its juiciness. We like to pair ours with a delicious garlic-sage steak topping!

Free delivery within the Reno/Sparks Metro area.