DELIVERY OF WHOLESALE & RETAIL BEEF, CHICKEN, PORK, LAMB, AND OTHER MEATS IN NEVADA, IDAHO, AND CALIFORNIA, INCLUDING RENO, SPARKS, CARSON CITY, TAHOE, SACRAMENTO, BOISE, AND SURROUNDING AREAS.
Each Cube steak is 6 oz and is tenderized by pounding or cubing with a meat tenderizer and 4 to a pack. Often used for chicken-fried steak or Swiss steak recipes, cube steak is versatile and cooks quickly. It's typically pan-fried or braised, then smothered in gravy or sauce for added flavor and tenderness.
We deliver throughout Northern Nevada, Northern California, and the Treasure Valley of Idaho!
